If you have any questions about the recipes on this blog, please just ask!
I do recipe testing and development. I am always looking for interesting projects.
Contact me: savageandsage@gmail.com
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The Savage & The Sage 
Congratulations on your new blog.
Andy tells us you are a fabulous , imaginative cook.
Hello to Sandy.
Barbara Bart
Thanks so much for the hearty congratulations : ) I will pass along your warm wishes to Sandy!
I live in Minnesota.
Where do I buy pig skin?
Thanks!
Hi, Dat! Anyone that raises pigs or butchers whole hogs is a good place to start…